Welcome to FiSK Seafoodbar & Market
Scandinavia in Singapore
Fisk Seafoodbar & Market is a restaurant and retail concept where you can dine and shop for cold water seafood and Norwegian products all in one place. Yes, including those you see on the menu. It features an in-house smoker to produce fresh smoked fish from fresh fish; that is something you don’t see every day. All seafood from Fisk Seafoodbar & Market is from the reputable Snorre Food Pte Ltd with 30 years of experience in the industry. The design of Fisk Seafoodbar & Market is taken from Norwegian heritage, showcasing modern Scandinavian that blends with nature.
A customer oriented seafood heaven concept at that is inviting in both gastronomically and aesthetically. The half restaurant and half retail establishment creates greater opportunity for customers experience growth by providing a wider scope of services. Dine in to specially curated seafood menu by Executive Chef Markus Dybwad where he and his experienced team showcase technical skills and bring you high quality cold water seafood that excite your senses. Food pairing is possible with a cabinet filled with quality wines to bring your senses to the next level.
Where others stop, Fisk Seafoodbar and Market continues. At the other side of the establishment, “Seafood Market” lets you feast your eyes with the large arrays of cold water seafood from Snorre Food Pte Ltd. The layout and design of the establishment is Scandinavian inspirited. With nature in mind, the binds are decorated with mountains and has an overall wave theme that connects the whole establishment together. The rarely seen lobster cage were shipped from Norway and refurbished as a chandelier. Fisk Seafoodbar and Market services are beyond tangible so go ahead and ask about seafood handling and cooking methods for specific seafood.