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Breaded Oyster ~Kaki Fry

SGD $23.00

Breaded Oyster / Kaki Fry – Japanese style / Weight 500g/tray  / 20pcs/tray

An easy to use product.

Remove from freezer and straight into hot pan with oil. Do not defrost.

Fry for 4-5 minutes while turning sides to get an even cooking.

Preparation : Heat the oil to 170-180 degrees. Add the Breaded Oyster and cook for 4-5 minutes.

Ideal as a snack or part of a meal.

It is crispy and juicy with simple cooking just by frying.

It is a medium size Oyster meat.

Best for

How to Store

Origin

Preservation

  • Weight : 500g/tray
  • Sold by 20pcs/tray
  • Already Breaded
  • Frozen Condition

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