Cod Nuggets

SGD $10.00

Out of stock

Made in Norway, Weight : 500g/pack

Cod Nuggets is easy to use product.

Remove from freezer and straight into hot pan with oil. Do not defrost.

Fry for 3-4 minutes while turning sides to get an even cooking.

Preparation : Heat the oil to 170-180 degrees. Add the Cod Nuggets and cook for 3-4 minutes.

Ideal as a snack or part of a meal.

Energy: 775 kJ (185 kcal), Fat: 9.7 g (Saturated fat: 0.8 g, Unsaturated fat: 8.9 g), Carbohydrates: 11.5 g, Sugar: 0.07 g, Fiber: – g, Protein: 12.9 g, Salt: 0.6 g, Fish: 65%
Type of fish: Cod

Weight0.5 kg
Best for

,

How to Store

Origin

Preservation

  • Frozen Product
  • Need to Fry
  • Ready to Cook
  • 500g/pack
  • Weight indicated is the minimum what you will receive

How To Cook Cod Nuggets

Ready to cook. Do not defrost.

Heat the oil to 170-180 degrees. Add the Cod Nuggets and cook for 3-4 minutes on high heat.

How long do frozen fish nuggets take in an air fryer?

It took a total of 10 minutes in an air fryer preheated to 400 degrees Fahrenheit (200C) to air fry frozen Cod Nuggets.

Air fry the nuggets for 5 minutes, flip, then air fry an additional 5 minutes.

You can flip them once more and air fry 1-2 minutes if they’re still not crispy enough.

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