Mongo Ika Sashimi ~ Cuttlefish Fillet

Name: Mongo Ika Sashimi ~ Cuttlefish Fillet - Fisk
Brand: FISK
SKU: SNF0747012
Availability: InStock

From SGD $14.50

**Frozen, Sashimi Grade, 150-200g/pack or 250-300/pack **

Mongo Ika Sashimi ~ Cuttlefish Fillet has crunchy texture and sweet taste!
This is fully cleaned Cuttlefish fillet.

Recommended to be eaten Sashimi with wasabi and soy sauce, broiled, steamed or fried like calamari.

We maintain a temperature controlled cold chain to ensure our products maintain product quality from time of manufacture to your doorstep.

Precautions of Mongo Ika Sashimi ~ Cuttlefish Fillet

After opening and thawing, please consume as soon as possible.(within same day defrosted)

Do not refreeze even if you have extra.

Best for	Broiled, Pan Frying, Pasta, Raw, Ready to eat, Sashimi, Sashimi Grade, Steam, Sushi, Grilled, Boiled, Fried
Preservation	Frozen
Origin	Thailand
How to Store	Frozen -18 degrees
Packing	150-200g/pack, 250-300/pack

How To Defrost Mongo Ika Sashimi ~ Cuttlefish Fillet

To safely thaw Mongo Ika Sashimi, place the Mongo Ika Sashimi in the refrigerator overnight so it can thaw out gradually.
This is the best way to preserve Mongo Ika Sashimi flavor and texture.
The other way to defrost is under running water for 30min
Do Not re-freeze after it has thawed and defrosted.
Once defrosted, keep refrigerated and consume within 1 days