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Rice Porridge ~ 258g
SGD $0.00
In stock
EXPIRY DATE : 06.06.2023
Rice porridge has long been a popular Saturday porridge.
For Christmas, for many, this is a self-written dish.
Today, rice porridge is also everyday food that tastes good for young and old.
- Empty the contents of the bag into a saucepan.
- Add 1200ml milk and 200ml water.
- Bring to the boil while stirring and simmer the porridge without the lid for 25 minutes.
- Serve with cinnamon, sugar and butter.
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