Smoked Mackerel

From SGD $7.00

Smoked in Singapore under strict certification of ISO 22000.

Less Salty incredibly moist and the fish flakes brilliantly.

We maintain a temperature controlled cold chain to ensure our products maintain product quality from time of manufacture to your doorstep.

Smoked Mackerel smoked in Singapore.
Less Salty.

Best for



How to Store

  • Smoked in Singapore.
  • Less Salty as compared to supermarket brands.
  • Firm and Moist
  • Weight indicated is the minimum what you will receive

Ready to Eat Anytime, Anywhere!

Quick and easy to make and with no hard-to-find ingredients.

In fact these are standard ingredients found in most kitchens on any given day.

Whether you are making a snack for yourself or looking for quick ways for your hungry guests, these ideas are guaranteed to satisfy with the least amount of effort.

As Simple as 1,2,3

  • Lay thinly sliced smoked mackerel onto warm crusty bread and top with a dab of sour cream and a twist of black pepper.


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